Transformasi usaha kuliner tradisional menjadi berdaya saing melalui branding dan digitalisasi pada Tenank Café Medan. Journal of Sustainable Community Development, [S. l.], v. 4, n. 2, p. 73–83, 2026. DOI: 10.60036/a3jr8106. Disponível em: https://journal.midpublisher.com/index.php/jscd/article/view/285. Acesso em: 29 jul. 2026.